Not able to whip up the spectacular Mother’s Day brunch that mom deserves? Don’t sweat it. Nothing will make her happier that a mimosa – and that’s a recipe anyone can master!
(Do two ingredients constitute a recipe?)
If you’ve boozed through your share of brunches, you’ll know that everyone crafts their mimosas differently. HINT: The best restaurants let you DYI – not only can you pour them as you like, you pester your server less, and you don’t need to feign embarrassment when ordering your third drink. And while a lot of people aim to hit that 50/50 ratio, we think the ultimate mimosa needs just a splash of OJ (or, when we’re counting calories, even just a droplet!).
How do you like your mimosas? Unlimited is key – I trust we can agree on that much 😊