What do the #ExpertsinHappyHour get up to on the longest day of the year? We’re drinking these refreshing rosé + tequila sangrias until the sun goes down! The recipe, inspired by Half-Baked Harvest, is quick, easy, and uses ingredients you may already have on hand!
Ingredients:
6 ounces silver tequila
750ml bottle of rosé
½ cup lime juice
1 cup fresh blueberries
1 cup fresh strawberries, sliced
1 cup fresh peaches, sliced
Sprite Zero (or your choice of clear soda/sparkling water)
2-3 limes, sliced
Directions:
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In a glass pitcher, mix the blueberries and strawberries with the lemon juice.
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Add the tequila and rosé, and gently stir in the peaches.
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Chill in the fridge for at least 30 minutes.
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Pour over ice and top off with Sprite Zero.
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Garnish with lime and enjoy.
Stay cool, Vegas Locals! How are you celebrating the Summer Solstice?
Be sure to check out Half-Baked Harvest for more refreshing summer cocktails!